Texturizing Solutions & Rheology Modifiers

Cargill offers a wide range of texturizing solutions including hydrocolloids (alginates, carrageenan, pectin, guar gum, locust bean gum, scleroglucan and xanthan gum), lecithins, soy flours and starches. These rheology modifiers add functionality to a broad array of consumer and industrial applications including pharmaceutical, personal care, cosmetics, oral care, agricultural suspensions, adhesives, animal feed, consumer products, water-based paints and coatings and oil field mud drilling fluids. Our extensive product range is complemented by Cargill’s knowledge and experience in collaborating with customers to help them succeed.